Peru is one of the top 20 coffee producers in the world.  It ranks fifth in the export of Arabica beans in the world market.  Peruvian coffees have a smoothness and inviting aroma, with a low acidity.  
Our suggested roast - Medium roast brings out the bean's full flavor.
Organic coffee is coffee produced without the aid of artificial chemical substances, such as certain additives or some pesticides and herbicides.